Ingredients
– 1 cup fresh or frozen blueberries
– 1 cup dark chocolate chips (or chocolate of choice)
– 1/2 cup rolled oats
– 1/4 cup almond flour
– 1/4 cup honey or maple syrup
– 1 teaspoon vanilla extract
– 1/4 teaspoon salt
Instructions
Follow these steps to prepare your Chocolate Blueberry Bites perfectly:
1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
2. Melt Chocolate: In a microwave-safe bowl, melt the dark chocolate chips in 30-second intervals, stirring until smooth.
3. Mix Dry Ingredients: In a separate bowl, combine rolled oats, almond flour, and salt.
4. Combine Wet Ingredients: Add honey (or maple syrup) and vanilla extract to the melted chocolate and mix well.
5. Mix Everything Together: Pour the wet mixture into the dry mixture, stirring until fully combined.
6. Add Blueberries: Gently fold in the blueberries, being careful not to crush them.
7. Scoop into Tin: Using a spoon, scoop the mixture into the muffin tin, filling each liner about halfway.
8. Bake: Place in the preheated oven and bake for 15-20 minutes, or until the edges are set.
9. Cool: Remove from the oven and let cool in the tin for about 10 minutes. Then, move them to a wire rack to cool completely.
These steps will guide you in creating the most amazing Chocolate Blueberry Bites effortlessly!
- Prep Time: 15 minutes
- Cook Time: 15-20 minutes
Nutrition
- Serving Size: 12 bites
- Calories: 120 kcal per bite
- Fat: 6g
- Protein: 2g